Mind-Blowing Shrimp Fettuccine

  Cream Based Shrimp Pasta Sauce I’ve dubbed my pasta dish, mind-blowing because well it just is!  The sweet pink shrimps paired with a smooth as silk cream sauce, thickened with cheese, is sublime.  Strap your head on when you…

Rich and Robust Minestrone with Roasted Vegetables

Minestrone

Roasting some of the veggies in this soup intensifies their flavor, adding a robust and hearty element.  I haven’t added pasta but you certainly could.  If you want to jazz it up even further, throw in some frozen pre-made meatballs.…

Remoulade Dipping Sauce or Sandwich Spread for Chicken and Seafood

Chicken Wings

Apparently, Remoulade sauce is an American classic.  I’ve eaten it often without ever having thought to make it myself.  With a little experimentation, I’ve created my own version. Lighter than the traditional with the addition of yoghurt, it’s always a party hit, particularly…