Shredded Potato Pancake for One
This super simple dish makes an excellent quickie breakfast, lunch, or late night snack for one. If you want it to go a little farther […]
English
Poached Eggs over Mushrooms on An English Muffin Bed
Sometimes the simplest foods give the most pleasure. Brilliant yellow broken yolks dribbling over savory mushrooms with a drizzle of truffle oil sinking into the […]
Turkey Shepherd’s Pie or Cottage Pie
A veritable cornucopia of leftovers goes into this comforting meat, veg, and mash casserole. It’s an easy assemblage of ingredients that tastes like the Holidays […]
Greek Home Style Cabbage Rolls in Tomato Sauce
In Greece, rice stuffed rolls wrapped in grape leaves are called dolmades. My classic English cabbage rolls stuffed with meat and rice, have been given […]
A Lightened Up English Christmas Steamed Pudding
I’ve lightened up the traditional steamed English pudding with freshly grated carrot and apple. Instead of grated suet, as my Mum made it, I use […]
Nod Noggin’ Egg Nog A Creamy Egg-less Nog
I’ve dubbed my Christmas concoction nod noggin’ because your Noggin’ (your head) will surely nod after drinkin’ my wicked blend. No worries over egg safety, […]
Leaping Fish Chowder with a Kick
Although a deceitfully simple soup, it’s full of rich flavor. Serve it with a crusty buttered bun or a bacon and tomato sammie. If you’re […]
An English Hash Turkey Bubble and Squeak
Bubble and Squeak was made popular during WWII when food was rationed. My Nan and Mum often made it, usually on a Monday morning with […]
Bacon and Potato Toss A Hot Salad
No, the season of salads hasn’t ended. It’s just turned over a new leaf. Opt for a hot one to warm your bones. Based on […]
Courageous CORNISH PASTIES
I ate these for the first time in a small village in Kent called Sandwich. My Uncle Peter and Auntie Ivy had a little shop […]