Region or Coiuntry
Tagine-less de Poulet Olives et Citrons
Tagine-less Chicken with Olives and Lemons If you’re not a francophile, this dish is simply Chicken with Olives and Lemons. Usually, it’s cooked in the oven in a […]
Ethnic Style
Meatloaf to Please – Every Man Loves His Meat!
Meat loaf Recipe 2 lbs. Ground Beef 1 lb. Ground Pork or Sausage meat (removed from casings) 1 Large Onion, finely chopped 1 Slice Stale Bread […]
Pesto Slathered Toasted Cheese n’ Onion Sammies
2 thick slices of French Bread 3 medium thick slices of Sharp Cheddar Cheese 1 thin slice of Red or Vidalia Onion separated into rings […]
Flowers are for Eating – Easy Veggie Burger
Stuffed Squash Blossom on Veggie Burger Squash blooms are incredibly fragile and will not keep. I’ve tried. You put the delicate creatures in a vase […]
A Plate of Spring Salad
A Simple Spring Salad An assemblage of sweet, spicy, and salty flavors. It’s something of a deconstructed Greek Salad with an extra kick of nasturtium […]
Simple Asian Salad – Salty Nuts & Noodles
Asian Spaghetti Salad 3 cups cooked Whole Wheat Spaghetti 1 cloves garlic, minced finely 1 Tbsp. fresh ginger, minced 3 Tbsps. Dark Soya Sauce 2 Tbsps. Sesame Oil & […]
Toga Dancin’ Classic Caesar Salad
I’m not sure why but this salad makes me dance, perhaps it’s the kick of garlic or the bright citrus notes of lemon, I’m not […]
Chicken Soup that’s Pluckin’ Lovely
Comforting Chicken Soup One Roasted Rotisserie Chicken (Lemon Pepper, if they’ve got it) 3 Tbsps. Olive Oil 1 Onion, sliced thinly 2 Stalks of Celery, […]
Vegetarian Chili that Sticks to Your Ribs not Your Thighs
Rockin’ Vegetarian Chili 2 stalks of Celery chopped coarsely 1 Lg. Onion, sliced 2 Carrots, scrubbed & sliced thinly 2 Tbsps. Olive Oil 2 Tbsps. Chili […]
Mustard Dressed Glazed Chicken Supper Salad for One
Glazed Chicken Salad with Warm Mustard Dressing 1 Chicken Breast (skinless and boneless) Mixed Baby Green Lettuces or 1 Head Romaine Lettuce or A Few Generous Handfuls […]