Gussied Up Goat Cheese Balls Marinated in Oil and Herbs
To buy gussied up Chevre, it’s pricy. Do it yourself for far less. Because these balls are very rich, no one will eat more than […]
Impress “foodie” friends
Jamaican Jerk Chicken A Jerk to Love
If the grey days are upon you, then take a taste bud trip with this exotic dish. You’ll soon hear the lull of the ocean’s […]
Earthy French Onion Mashed Potato and Mushroom Soup
My Man is the Chief Mash Maker in the house and he always makes extra. It’s so delicious you want to smear it all over […]
Heavenly Bacon and Chicken Wrapped Jalapeno Poppers
A délicieux appetizer that will drive everyone wild! I’m a wuss when it comes to the heat factor, so I deseed and devein the jalapenos […]
Zen Pot Stickers Parcels of Joy
In Vancouver’s China Town, there was a place, whose name I’ve long forgotten, where I often downed bowls of steaming broth with barbequed duck and […]
Mixed Nut Biscotti – A Hard Italian Cookie
I used to partake in a Christmas Cookie Swap. Most of the cookies were quite nice, but the very best of them all was Steve’s […]
Ridiculously Easy Pesto Bow Tie Pasta with Shrimp
This is another naughty pasta dish. Why do I love pasta so much! Maybe there’s a little Italian in me somewhere. Nope. I’m English, on […]
Love Inspired Pesto
Sir Thomas Moore once said, “A man taking basil from a woman will love her always.” Well, I believe it goes both ways…man or woman, […]
Insanely Simple Shrimp Cakes
My man loves crab cakes but OWCH they’re pricey. Necessity being the mother of invention spurred me on to create this recipe. Here in Florida, […]
Spicy Nut Covered Breasts Chicken Exotica
With a mortar and pestle, you can pound out those frustrations. Has someone let you down? Let the nuts have it! I serve this chick […]